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OVER 60 Casserole

Nikki, Chef in Training
  • minutes
  • Serves

INGREDIENTS

1 cup

table salt

1 serving

beef

1 serving

potatoes

1 serving

pasta

1 serving

chicken

1 serving

cauliflower

1 serving

spinach

1 serving

chicken

1 serving

sausage

1 serving

ziti

1 serving

spinach

1 serving

chicken

1 serving

mexican cream

1 serving

toast

1 serving

spicy pepper

1 serving

spaghetti squash

1 serving

potato

1 serving

sweet potato

1 serving

butternut squash

1 serving

pearl onion

1 serving

butternut squash

1 serving

toast

1 serving

gouda cheese

1 serving

cheese

1 loaf

meatloaf mix

1 serving

sausage

1 serving

baked chicken breast

1 serving

tater tot

1 serving

pie crust

1 serving

tortellini

1 serving

penne pasta

1 serving

sausage

1 serving

tuna

1 serving

cornbread

1 serving

pie crust

1 serving

ravioli

1 serving

enchilada sauce

1 ball

meatball

1 serving

potato

1 serving

tater tot

1 serving

ravioli

1 serving

corned beef

1 serving

chicken

1 serving

sweet potato

1 serving

spaghetti squash

1 serving

green bean pieces

1 serving

tuna

1 serving

corn

1 serving

chicken sausage

1 T

potato

1 serving

simple syrup

1 serving

rotisserie chicken

1 serving

poppy seed

1 serving

macaroni

1 serving

chicken

1 serving

carrot

1 serving

bacon

1 serving

chicken

60

over casserole recipes

2013

august 23

1 serving

cabin casserole

1 serving

cowboy casserole

1 serving

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1 serving

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