INGREDIENTS
1 tsp
baking powder
1/2 tsp
baking soda
3/4 cup
brown sugar
1/4 cup
butter
15 oz
canned pumpkin puree
2 cups
confectioners' sugar
3 oz
cream cheese
1
egg
2 cups
flour
1 tsp
ground cinnamon
1/2 tsp
ground ginger
1/2 tsp
ground nutmeg
1 tsp
vanilla extract
3/4 cup
white sugar