INGREDIENTS
1 serving
cookies
4 ozs
confectioners sugar
2 ozs
almond flour
1 oz
granulated sugar
1/4 tsp
salt
2 ozs
egg whites
8 drops
food dye
1/4 tsp
salt
2 tsps
food color
1/2 cup
white chocolate chips
1/4 cup
heavy whipping cream
3 drops
food dye
1 serving
ganache