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Al Forno's Penne with Tomato, Cream & Five Cheeses

www.food52.com
  • minutes
  • Serves 4

INGREDIENTS

1 1/2 oz

gorgonzola cheese

2 tbsp

ricotta cheese

1/4 lb

fresh mozzarella cheese

3/4 tsp

kosher salt

6

fresh basil leaves

1 lb

penne rigate

4 tbsp

unsalted butter

1 1/2 oz