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Miso Glazed Cod

Ellie Krieger
  • 25 minutes
  • Serves 6

INGREDIENTS

6

black cod, fillets

1

Sesame seeds and scallions, Toasted

1/3 cup

Blond or white miso, low-sodium

2 tbsp

Mirin

1/4 cup

Brown sugar, dark

1 tsp

Sesame oil, toasted

1 person Recommend This Recipe