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Bacon Cheddar Garlic Bread

Holly Nilsson, Spend with Pennies
  • 15 minutes
  • Serves 1

INGREDIENTS

1

French Baguette

1 cup

Shredded Sharp Cheddar Cheese

1/2 cup

softened Butter

1/2 cup

chopped Cooked Bacon

1/4 cup

chopped Green Onions

2 tsp

Dijon Mustard

1/2 tsp

Minced Garlic

1 tsp

Lemon Juice