INGREDIENTS
8
bacon strips
2 tbsp
butter
1 cup
celery
3 cups
chicken broth
2 cups
cooked ham
3 tbsp
fresh parsley
1/2 cup
green bell pepper
1 medium
onion
1/8 tsp
pepper
1/8 tsp
pepper sauce
3 cups
potatoes
1 tsp
salt
4 cups
whole kernel corn
4 cups
whole milk