INGREDIENTS
6 cups
cauliflower florets
1 tbsp
olive oil
1 1/2 lbs
ground beef
1/4 small
onion
3 tbsps
bragg's liquid aminos
1/4 tsp
salt and pepper
4 ozs
cream cheese
1 3/4 cups
heavy whipping cream
4 ozs
sharp cheddar cheese
4 ozs
mild cheddar cheese
4 ozs
mozzarella cheese
2 ozs
parmesan cheese
1 tbsp
garlic powder
1/2 tsp
paprika
1/4 tsp
mustard
1/2 tsp
italian seasoning
3 pieces
cooked bacon
1 tsp
parsley