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Braised red cabbage with apple & mustard vinaigrette

www.deliciousmagazine.co.uk
  • minutes
  • Serves 8

INGREDIENTS

1 large

red cabbage

2 media

apples

75 gs

butter

1/4

nutmeg

5 tbsps

red wine vinegar

3 tbsps

dark muscovado sugar

500 mls

apple juice

2 tbsps

mustard powder

5 tbsps

cider vinegar

200 mls

olive oil

1 tsp

salt

1