INGREDIENTS
1
small head broccoli, cut into bite-sized pieces
1
small zucchini, cut into bite-sized pieces
2
small leeks, sliced
3 tbsp
butter
6
basil leaves
8
eggs
3/4 cup
half & half (or milk or evaporated milk)
1 1/2 cups
shredded cheddar cheese
1/2 tsp
salt
1/4 tsp
pepper