Favoreats
Favoreats LLC
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INGREDIENTS
3/4 cup
cocoa powder
1/2 cup
chestnut flour
1/4 cup
rice flour
2 tbsp
tapioca flour
1/2 cup
cane sugar
1 1/2 tsp
baking powder
1/2 tsp
sea salt
3 larges
egg yolks
2 larges
eggs
1 1/2 tsp
vanilla extract
1 1/2 tsp
coffee extract
1/4 cup
sunflower oil
1/2 cup
water
5 larges
egg whites
1/2 tsp
cream of tartar
3/4 cup
espresso
2 tbsp
sugar
1/2 cup
rum
225 g
cream
225 g
mascarpone
1
vanilla bean
1 pinch
salt
300 mls
heavy cream
1 tbsp
sugar
2 tbsp
dark rum
1/3 cup
bittersweet chocolate
2 tbsp
cacao nibs