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Cherry Chip Sponge Cake with Almond Whip

www.sprinklebakes.com
  • minutes
  • Serves

INGREDIENTS

10

jelly

1 large

bread bowl

1 serving

eggs

1 serving

whipped cream

1 serving

almond extract

1 serving

flour

1 tbsp

flour

1 serving

maraschino cherries

1 serving

sponge cake

1 serving

pan-fried bacon

1 serving

baby back ribs

1 serving

lb cake

1 large

lamb rack

9

lb cake

7

lb cake

1 serving

lady fingers

1 large

bread bowl

1 tbsp

almond extract

1

miracle whip

1/2 cups

whipped cream

1 serving

whipped cream

1 serving

Top Sirloin

1 serving

store-bought phyllo

1 serving

line

1 serving

batter

1 serving

still running

1 serving

sift together

1/8 tsp

time until the desired shade is achieved

1 serving

off-set spatula