INGREDIENTS
3 lb
sweet potatoes
1 serving
salt
1 1/4 lb
ground turkey
1 serving
bell pepper
2/3 cup
breadcrumbs
2
scallions
1/3 cup
flat-leaf parsley
2 tbsp
fresh thyme leaves
1 large
egg
1 tsp
whole milk
1 tbsp
olive oil
2 tbsp
butter
1 small
red onion
1
juice of orange
1 tbsp
flour
2 cups
chicken broth
1/4 cup
brown sugar
1/4 cup
ketchup
1 tbsp
spicy brown mustard
1 tbsp
worcestershire sauce
2 tsp
pepper sauce