Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
puff pastry
1 serving
almond
1 serving
shortcrust pastry
1 cup
all purpose flour
1/4 cup
rice flour
1/2 cup
unsalted butter
1 pinch
salt
1 tbsp
water
4 ozs
marzipan
1 cup
water
6 tbsp
unsalted butter
1 tsp
granulated sugar
1/4 tsp
salt
1 cup
flour
3 larges
eggs
1 large
egg white
1 tsp
almond
1 serving
balsamic glaze
1 1/2 cups
powdered sugar
2 tsp
almond
1 serving
whole milk
1 serving
almonds
1 serving
alcohol
1 medium
water
1 sheet
shortcrust pastry
1 slice
balsamic glaze
1 serving
you should too if you're ever in the area
2
yields 10" kringles
1 serving
choux
1 serving
preheat the oven to 350°f