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Crock-Pot Carrot Cake With Cream Cheese Frosting

crockpotladies.com
  • 210 minutes
  • Serves 8

INGREDIENTS

3/4 Teaspoon

baking powder

1 Teaspoon

baking soda

1 cup

carrot

1 cup

confectioners sugar

4 Ozs

cream cheese

2

eggs

2/3 cup

flour

1 Teaspoon

ginger root

1/2 cup

golden raisins

1 Teaspoon

ground cinnamon

1/4 Teaspoon

ground nutmeg

1 cup

pecans

8 Ozs

pineapple

1/4 Teaspoon

salt

1/2 cup

sugar

1/2 Teaspoon

vanilla extract

1/3 cup

vegetable oil