INGREDIENTS
1 lb
chicken breast
1 serving
salt
1 serving
bell pepper
1 lb
broccoli florets
8 oz
mushrooms
3 tbsp
oil
3 cloves
garlic
1 tbsp
ginger
2 tsp
sesame oil
1/3 cup
reduced sodium soy sauce
1 tbsp
brown sugar
1 cup
chicken broth
1/4 cup
flour