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Creamy Orzo

Marsha Gardner
  • 0 minutes
  • Serves 6

INGREDIENTS

1/2 cup

Flat leaf parsley

6 tbsp

Sun-dried tomatoes, oil packed

2 cups

Chicken broth

1 1/2 cups

Orzo pasta

1/2 tsp

Black pepper, freshly ground

1/2 tsp

Kosher salt

6 tbsp

Feta cheese

8

10 kalamata (greek) olives, cut

1 person Recommend This Recipe