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Szechuan Eggplant , Sichuan Eggplant Step by Step

www.cookingandme.com
  • 20 minutes
  • Serves 2

INGREDIENTS

3 cups

eggplant

5

pearl onions

1 tsp

garlic

1 tsp

red chilli flakes

2 tbsps

soya sauce

1 tsp

vinegar

1 tsp

corn starch

1/2 tsp

brown sugar

1 small bunch

cilantro leaves

1/2 tsp

red pepper powder

2 tbsps

peanut oil

1 cup

water