INGREDIENTS
1 serving
corn
4 Tbsps
butter
4 stalks
celery
1 large
carrot
1
yellow onion
1/3 cup
flour
2 qt
low sodium chicken broth
1 lb
chicken
1/4 cup
cooked bacon
3 larges
potatoes
1 tsp
oregano
1 tsp
dried thyme
1 tsp
dried basil
2 cups
fat-free half and half
1 cup
fresh corn