INGREDIENTS
1 1/2 cups
all purpose flour
3/4 tsp
baking powder
1 1/2 tsps
baking soda
2 sticks
butter
3 tbsps
canola oil
4 cups
confectioners' sugar
18
cupcakes
2
eggs
3/4 cup
heavy cream
3/4 tsp
salt
1 1/2 cups
sugar
3/4 cup
unsweetened cocoa powder
2 tsps
vanilla extract
3/4 cup
water
151
higher