INGREDIENTS
1 serving
bacon
40
pot roast
7
pot roast
45 ozs
canned white beans
6 slices
bacon
1 1/2 cups
onions
3/4 cup
carrots
1/2 cup
celery
2 tbsp
tomato paste
4 cups
reduced sodium chicken broth
1 tsp
seasonings
1/8 tsp
red pepper flakes
1 serving
bell pepper
1 serving
chives
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15
prep time: minutes