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Beef Picadillo, a Taco's Best Friend

hispanickitchen.com
  • minutes
  • Serves 6

INGREDIENTS

1 lb

ground chuck

1 small

red onion

3 cloves

garlic

1

jalapeno pepper

1

poblano pepper

1 cup

roasted red pepper

1 cup

corn

4

ancho chile

1 tsp

cumin

1 tsp

garlic powder

1/2 tsp

smoked paprika

1/2 tsp

oregano

1/2 tsp

pepper

1 serving

salt

1/2 cup

water

1 serving

olive oil