INGREDIENTS
1 lb
chuck steak
1 serving
salt
1 tbsp
steak seasoning
1/2 tsp
cumin
1/2 tsp
smoked paprika
1/2 tsp
chili powder
1 serving
olive oil
1 tbsp
butter
1 3/4 cups
water
1/2 tsp
salt
2 cups
Corn Masa
1 tsp
baking powder
1 1/2 tbsp
olive oil
2 larges
tomatillos
1 clove
garlic
1/4
sweet onion
1 tbsp
lime juice
1/2 tsp
red pepper flakes
1 serving
salt
2
serranos