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Irish Cream Brownies

Tanya Schroeder
  • 2018 minutes
  • Serves

INGREDIENTS

1 cup

unsalted butter

2 1/4 cups

sugar

4 tbsp

Irish cream liqueur

1 1/4 cups

cocoa powder

1 tsp

salt

1 tsp

baking powder

1 tbsp

vanilla

1 tsp

espresso powder

4

eggs

1 1/2 cups

flour

1 cup

chocolate chips

1 cup

butter, softened

4 tbsp

Irish Cream

4 tbsp

heavy cream

4 cups

powdered sugar