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Easy Swirled Cinnamon Sugar Croissant Loaf

Tieghan, Half Baked Harvest
  • 210 minutes
  • Serves 18

INGREDIENTS

1 3/4 cups

milk

1 tbsp

instant yeast

2 tbsp

honey

4 1/2 cups

flour

2 tsp

kosher salt

1 cup

salted butter

1 1/4 cups

salted butter

1/2 cup

granulated sugar

1 tbsp

ground cinnamon

1

egg