INGREDIENTS
3/4 lb
Ground turkey
1/4 cup
Yellow onion, chopped
1/2 tbsp
Olive oil
15 ozs
Dark red kidney beans, rinsed & drained
15 ozs
Tomato sauce
2 ozs
Green chiles
10 ozs
Rotel
1/4 tsp
Cumin
1/4 tsp
Ground mustard powder
1 1/2
Garlic cloves, minced
1/4 tsp
Black pepper
1/4 tsp
Cayenne pepper
1/2 tbsp
Chili powder
1/4 tsp
Dried basil
1/4 tsp
Salt