INGREDIENTS
5
red potatoes
2 tbsps
butter
2/3 cup
almond milk
2 tsps
salt
2 tsps
pepper
1 tbsp
garlic powder
1 tbsp
parsley flakes
10 Slices
bread
1/3 cup
butter
2/3 cup
garlic
1/2 cup
onions
1/4 cup
summer savory
2 tbsps
garlic powder
1 tbsp
onion powder
1 tbsp
thyme
1 tbsp
rosemary
2 tbsps
parsley flakes
1/2 tbsp
salt
1 tbsp
pepper
3
carrots
1 tbsp
maple syrup
1/2 tbsp
butter
1/2 tbsp
rosemary
1/2 tsp
thyme
3 cups
garlic
2 cups
stuffing
1 cup
maple
1/2 cup
peas
2 cups
brown gravy