Rustic Dutch Apple Pie

INGREDIENTS

!Crust

9" refrigerated pie crust (like Pillsbury) or homemade

!Filling

2 cups

apples, peeled and thinly sliced (I use a mix of granny smith and honey crisp)

1/4 cup

brown sugar

2 tbsp

granulated sugar

1 tsp

ground cinnamon

1 tbsp

lemon juice

1 tbsp

flour

!Dutch Topping

6 tbsp

butter, softened

3/4 cup

all purpose flour

1/2 cup

brown sugar

1 tbsp

granulated sugar

1/2 tsp

cinnamon

1/4 cup

pecans, finely chopped (optional)