INGREDIENTS
2 tbsp
olive oil
1 lb
shells
3
garlic cloves
1 serving
dried basil
1 serving
red pepper flakes
1 serving
paprika
8 ozs
mushrooms
1 cup
half and half
1/2 cup
parmesan cheese
3/4 cup
shredded mozzarella cheese
1 serving
pasta water
8 ozs
pasta