INGREDIENTS
1 lb
Sausage, ground
1
Green bell pepper, medium
1
Red bell pepper, medium
1
White onion, medium
10
Eggs, large
1 tsp
Baking powder
1/2 tsp
Black pepper
1/2 cup
Gold medal all-purpose flour
1 tsp
Salt
1 tbsp
Vegetable oil
4 tbsp
Butter
3 cups
Cheddar cheese
16 oz
Cottage cheese