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Satsuma muffins with pomegranate glaze

Jessica
  • 35 minutes
  • Serves 12

INGREDIENTS

1 tbsp

Pomegranate, pure juice

1/2 cup

Satsuma, fresh squeezed juice

2

Satsumas, zest from

2

Eggs, large

1

squeeze Lemon juice

1 3/4 cups

All-purpose flour

2 1/2 tsp

Baking powder

1 1/2 cups

Confectioners' sugar

3/4 cup

Granulated sugar

1/2 tsp

Kosher salt

1 tsp

Vanilla extract, pure

1/3 cup

Butter, unsalted

1/4 cup

Greek yogurt

1/4 cup

Milk