INGREDIENTS
4 lb
bone in chicken pieces ((drumsticks, wings, split breasts cut in half, and/or thighs, trimmed))
vegetable oil for frying
2 cups
buttermilk
1 1/2 tbsp
Spice Rub ((in directions))
2
McCormick® bay leaves
1 1/2 tbsp
McCormick® salt
1 tbsp
McCormick® paprika
1 tbsp
McCormick® onion powder
1 tbsp
McCormick Garlic Powder
1 tbsp
McCormick® chili powder
2 tsp
McCormick® pepper
1 tsp
McCormick® dried crushed oregano
1 tsp
McCormick® dried basil
1 tsp
McCormick® ground red cayenne pepper
2
eggs
1 cup
buttermilk
1/4 cup
hot sauce
3 1/2 cups
all-purpose flour
1 tbsp
baking powder
Remaining Spice Rub ((in directions))
2 tbsp
hot sauce
2 tbsp
butter, melted
1 tbsp
McCormick® ground red cayenne pepper
2 tbsp
brown sugar
1 tsp
Spice Rub ((in directions))
1/2 tsp
McCormick® smoked paprika
3/4 cup
Vegetable oil