INGREDIENTS
20 1/4 oz
high gluten flour
4/9 oz
salt
1/9 oz
instant yeast
2 oz
olive oil
14 oz
water
1 tbsp
brown sugar
1 tsp
chilli powder
1 tsp
smoked paprika
1 tsp
ground cumin
1/2 tsp
cayenne pepper
1 tsp
garlic powder
1 tsp
mustard powder
2 tsps
salt
1 tsp
black pepper
1 tsp
onion powder
1/2 tsp
sage
1/4 tsp
parsley
1/4 tsp
thyme
1 tbsp
lemon juice
1 tbsp
garlic
1 tbsp
peppers
1 tbsp
red wine vinegar
2 tbsps
oil