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Favoreats LLC

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Truffled Cauliflower puree with sauteed mushrooms and sage butter

www.viktoriastable.com
  • 30 minutes
  • Serves 2

INGREDIENTS

1 medium

cauliflower

1

garlic clove

2 Tbs

truffle oil

2 Tbs

parmesan cheese

1/2 lbs

mushrooms

2 Tbs

olive oil

2 Tbs

butter

10

sage leaves

2

eggs