INGREDIENTS
1 serving
arugula
1 serving
asparagus
1 serving
bok choy
1 serving
broccoli
1 serving
cabbage
1 serving
cauliflower
1 serving
celery
1 serving
chard
1 serving
chicory greens
1 serving
cucumber
1 serving
eggplant
1 serving
endive
1 serving
fennel
1 serving
garlic
1 serving
green bean pieces
1 serving
jalapeno
1 Leaf
lettuce leaf
1 serving
parsley
1 serving
radish
1 serving
spinach
1 serving
soy bean flour
1 serving
zucchini