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Taiwanese Pineapple Cakes

www.angelwongskitchen.com
  • 50 minutes
  • Serves

INGREDIENTS

8 Tbsps

unsalted butter

1 pinch

salt

1/4 cup

powdered sugar

1 tsp

baking powder

1/4 cup

powdered milk

1

egg

1 1/4 cups

cake flour