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Favoreats LLC

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Elise Bauer

Elise Bauer
  • 25 minutes
  • Serves 4

INGREDIENTS

1 lb

kale, well rinsed

2 tbsp

olive oil

1 cup

chopped onion

1 clove

garlic, minced

Salt

4 tbsp

tahini (use tahini made with toasted sesame seeds, not raw)

2 tbsp

lemon juice

3 tbsp

water

1 tsp

dark sesame oil

1 tbsp

toasted sesame seeds for garnish