INGREDIENTS
2
avocados
1 tbsp
lime juice
1
lemon juice
1/4 tsp
kosher salt
1 tbsp
cilantro
1 tbsp
red onion
1 tsp
jalapeno pepper
1/2 cup
cream
3 tbsp
cotija cheese
2 tbsp
cream cheese
1 tbsp
lime juice
1 tbsp
cilantro
1 pinch
salt
1 cup
canned diced tomatoes
1/2 cup
yellow bell peppers
3 tbsp
onions
1/2
juice of lime
1
lemon juice
2 tbsp
cilantro
1 tsp
jalapeno
1/2 tsp
kosher salt