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Cajun Chicken Alfredo

creolecontessa.com
  • 30 minutes
  • Serves 6

INGREDIENTS

8

chicken thighs

1 lb

cooked pasta

1 cup

low sodium chicken broth

1 tbsp

creole seasoning

1/2 tbsp

black pepper

1/2 tbsp

garlic powder

1/2 tbsp

onion powder

1/2 tbsp

paprika

1 tsp

cayenne pepper

1

bell pepper

1

white onion

1 stalk

celery

3 cloves

garlic

1 serving

extra virgin olive oil

1 serving

green onion

1 cup

heavy cream

1 cup

tomato sauce

1 cup

sharp cheddar cheese

1 cup

jack cheese

1/2 cup

cheese

1 tsp

black pepper

1 tsp

creole seasoning

1 tsp

garlic powder

1 tsp

onion powder