INGREDIENTS
1 serving
macaroni n cheese
12 ozs
whole wheat shell pasta
2 Ts
unsalted butter
2 Ts
flour
1 cup
milk
1 cup
beer
4 ozs
cheddar cheese
4 ozs
sharp cheddar cheese
4 ozs
mild cheddar cheese
6 slices
american cheese
1/4 tsp
smoked paprika
1/4 tsp
mustard powder
1/4 tsp
dried thyme
1 serving
salt and pepper
10
basil leaves
1 serving
adapted from howsweeteats