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Gluten-Free Zucchini Bread

www.bettycrocker.com
  • 210 minutes
  • Serves 12

INGREDIENTS

1 cup

sugar

2

eggs

2/3 cup

vegetable oil

1 tsp

vanilla

1 1/4 cups

rice flour

1 tsp

baking powder

1 tsp

ground cinnamon

1/2 tsp

xanthan gum

1/2 tsp

baking soda

1/2 tsp

salt

2 cups

zucchini

1/2 cup

nuts