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Thai Chicken Coconut Curry

yupfoodie.com
  • 25 minutes
  • Serves 6

INGREDIENTS

2 tbsp

coconut oil

1 medium

yellow onion

1 lb

skinless boneless chicken breast

3 cloves

garlic

2 tsp

ground ginger

2 tsp

ground coriander

13 oz

canned coconut milk

1 cups

carrots

1 tbsp

thai red curry paste

1 tsp

kosher salt

1/2 tsp

black pepper

3 cups

spinach leaves

1 tbsp

lime juice

1 tbsp

brown sugar

1/4 cup

fresh cilantro

1 serving

naan