INGREDIENTS
1 tbsp
olive oil
2
shallots
1 clove
garlic
2 tsps
garam masala
1/4 tsp
ground cinnamon
1/4 tsp
ground cloves
1/4 tsp
tumeric
2 cans
canned chickpeas
1 can
canned tomatoes
1 cup
vegetable stock
2 tbsps
tomato paste
1 serving
salt and pepper
1 serving
basmati rice
1 handful
cilantro
1 serving
sirachi optional