INGREDIENTS
27 oz
marinara sauce
14 1/2 oz
canned tomatoes
3/4 cup
water
1 cup
white rice
26 oz
meatballs
2 oz
shredded mozzarella cheese
1 oz
parmesan cheese
2 tbsp
fresh parsley
1 stick
butter
1
pumpkin
5 lb
bone-in beef short ribs
1 serving
flour
1 serving
cornstarch
1 serving
baking powder
1 serving
garlic powder
1 serving
sea salt
1 serving
black pepper
1 serving
canned chipotle peppers in adobo
1 serving
eggs
1 serving
beer
1 serving
cod fillets
1 serving
corn tortillas