INGREDIENTS
1 1/4 tsps
baking powder
1 tsp
baking soda
1 lb
carrots
3 3/4 cups
confectioners' sugar
12 ozs
cream cheese
4 larges
eggs
12 1/2 ozs
flour
10 1/2 ozs
granulated sugar
1 1/4 tsps
ground cinnamon
1/8 tsp
ground cloves
1/2 cup
light brown sugar
1/2 tsp
nutmeg
1/2 tsp
salt
7 1/2 tbsps
unsalted butter
1 tbsp
vanilla extract
1 1/2 cups
vegetable oil