INGREDIENTS
1/2 cup
black olives
10
cherry tomatoes
1/2
cucumber
1/2 cup
feta cheese
2 cloves
garlic
1
green bell pepper
1 tbsp
lemon juice
2/3 cup
olive oil
2 tsp
oregano
2 cups
penne pasta
1
red bell pepper
1 small
red onion
1/4 cup
red wine vinegar
8 servings
salt and pepper