INGREDIENTS
1 serving
zucchini noodles
2 tbsps
oil
1/2 lb
shrimp
1 medium
fennel bulb
2 cloves
garlic
1/2 tsp
red pepper flakes
1/2
lemon
2 smalls
zucchinis
1/2 cup
cilantro
1 serving
olive oil
1 serving
ground pepper
1 serving
puff pastry
1 serving
adapted from bon appétit