INGREDIENTS
1 1/4 cups
white whole wheat flour or gluten-free* flour (measured like this)
3/4 cup
unsweetened cocoa powder (measured like this)
2 tsp
baking powder
1 1/2 tsp
ground cinnamon
1/2 tsp
ground nutmeg
1/4 tsp
salt
1 tbsp
coconut oil or unsalted butter, melted and cooled slightly
2
large egg whites, room temperature
2 tsp
vanilla extract
1 1/2 tsp
vanilla crème stevia
1/2 cup
plain nonfat Greek yogurt
3/4 cup
+ 2 tbsp (210mL) nonfat milk
1 1/2 cups
grated zucchini, patted dry*
3 1/2 tbsp
miniature chocolate chips, divided