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Beef Barley Vegetable Soup

allrecipes.com
  • 350 minutes
  • Serves 10

INGREDIENTS

1/2 cup

barley

1

bay leaf

4 cubes

beef bouillon cube

3 lb

beef chuck roast

28 oz

canned tomatoes

3

carrots

3 stalks

celery

16 oz

Frozen Mixed Vegetables

10 servings

ground pepper

2 tbsp

oil

1

onion

10 servings

salt

4 cups

water

1 tbsp

white sugar