INGREDIENTS
3 lb
ground beef
1 large
onion
1 medium
green bell pepper
2 ribs
celery
2 ozs
canned kidney beans
1/2 tsp
browning sauce
29 ozs
tomato puree
1 tsp
salt
16 ozs
salsa
14 1/2 ozs
canned tomatoes
1 tsp
ground pepper
1 tsp
garlic powder
10 1/2 ozs
canned beef broth
2 cups
water
1/4 cup
chili powder
2 Ts
soy sauce
1 T
dried basil
2 tsps
ground cumin
2 tsps
steak sauce